🌟 Benefits
- Produces fresh, aromatic leaves for everyday cooking
- Ideal for home gardens, kitchen gardens, balconies, terraces, and patios
- Suitable for growing in decorative pots and open ground
- Evergreen plant with lush green foliage throughout the year
- Easy to grow and low-maintenance
- Adds beauty, fragrance, and fresh culinary herbs to your home
🌿 Care
Light: Full sunlight to partial sunlight (4–6 hours of direct sunlight daily) for healthy growth
Water: Water regularly, allowing the top layer of soil to dry slightly between watering; avoid waterlogging
Soil: Well-drained, fertile soil enriched with organic matter
Fertilizer: Apply organic compost or a balanced fertilizer every 4–6 weeks during the growing season
Maintenance: Prune regularly to encourage bushier growth, remove dry or damaged branches, harvest mature leaves as needed, and repot every 2–3 years if grown in containers.
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