🌟 Benefits
- Produces fresh, aromatic leaves for everyday cooking
- Ideal for home gardens, kitchen gardens, balconies, terraces, and farms
- Evergreen plant with attractive glossy green foliage
- Easy to grow and low-maintenance once established
- Suitable for decorative pots as well as direct garden planting
- Adds ornamental beauty while providing a regular harvest of fresh leaves
🌿 Care
Light: Full sunlight to partial sunlight; at least 5–6 hours of direct sunlight daily promotes healthy growth.
Water: Water regularly, allowing the top layer of soil to dry slightly between watering. Avoid prolonged waterlogging.
Soil: Well-drained, fertile loamy soil enriched with organic compost.
Fertilizer: Apply organic compost or a balanced fertilizer every 4–6 weeks during the growing season to encourage lush foliage.
Maintenance: Prune regularly to encourage bushy growth, remove dry or damaged branches, harvest mature leaves as needed, and repot container-grown plants every 2–3 years or when the plant becomes root-bound.
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